Pastures A Plenty

"Don't contaminate your grill with anything less than a Pastures A Plenty brat!" This comment was overheard at the Slow Food Minnesota event at the Callister farm in SE Minnesota last Sunday, the 13th. It is bragging, I suppose, to mention it on the website, but we are extraordinarily proud of this brat and the hot dog, (both of them "No added Nitrite") because the spice recipe used to make them was devised by us, namely Josh and Cindy, who then found the additive free sausage base mix to use in the process. All this was done in response to a customer who noticed something on the label she did not like the looks of. The entire process took not more than three months. No one in the meat industry responds this fast! But we did. Try the brat!
Jim